The New York Cannabis Club

Strain data curated by the Hudson Valley editorial team — reviews + dispensary context from Manhattan.

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Plate · Burmese Kush. Botanical illustration to come.

Strain Library · Indica · Burmese × OG Kush

Burmese Kush

Burmese Kush is T.H. Seeds' Burmese landrace × OG Kush cross, a heritage indica-leaning hybrid that brings a tropical sweetness to the OG kush family. A reliable evening pick for adults 21+ who want kush bones with an unusual fruit nose.

Aroma is earthy kush with a tropical fruit top note and a sweet exhale, a profile some users describe as one of the more distinctive in the kush family without straying from the heritage formula. Myrcene and caryophyllene lead the panel. Stocked sporadically on California heritage menus and occasional NY craft drops through 2026. A clear heritage benchmark for shoppers tracking the Burmese landrace contribution to the modern kush catalog.

Tasting notes
earthy, tropical, kush, sweet
Terpenes
myrcene, caryophyllene, limonene
LineageBurmese × OG Kush
BreederT.H. Seeds
On the labelTHC 18–24% · CBD 0–1%
Stocked atAsk a shop

We describe cultivars by smell and taste only. Ask the shop what a first serving looks like, and start small.

Frequently asked

Is Burmese Kush a sativa, indica, or hybrid?

Burmese Kush is classified as a indica strain. Its genetic lineage is Burmese × OG Kush.

What does Burmese Kush taste like?

Burmese Kush's flavor profile is characterized by earthy, tropical, kush, and sweet notes.

What THC range does Burmese Kush test at?

Burmese Kush typically tests at 18–24% THC. The exact figure is on the label of each batch; ask the shop what a first serving looks like and start small.

Where to ask

Licensed New York dispensaries

Licensed shops to call or visit about Burmese Kush and other indica strains. Verify license status via the OCM QR code at cannabis.ny.gov.

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