Strain data curated by the Hudson Valley editorial team — reviews + dispensary context from Manhattan.
Strain Library · Hybrid · GMO × Larry OG Burger
Han-Solo Burger
Han-Solo Burger is Skunk House's GMO × Larry OG Burger cross, and the savory garlic-and-diesel profile has earned it a small but devoted following on cultivar-nerd menus. A common pick among adults 21+ who already rotate GMO and want a hybrid that pushes the funk further.
Flavor is exactly what the GMO lineage promises: roasted garlic, savory diesel, an earthy meaty exhale that some users describe as closer to a steakhouse than to a candy shop. Caryophyllene leads decisively. Stocked on California cup menus and select NY hype shelves through 2026, typically in limited Skunk House drops. A clear non-dessert option for shoppers tired of the cake-and-cream lineup.
- Tasting notes
- garlic, diesel, earthy, savory
- Terpenes
- caryophyllene, limonene, myrcene
We describe cultivars by smell and taste only. Ask the shop what a first serving looks like, and start small.
Frequently asked
Is Han-Solo Burger a sativa, indica, or hybrid?
Han-Solo Burger is classified as a hybrid strain. Its genetic lineage is GMO × Larry OG Burger.
What does Han-Solo Burger taste like?
Han-Solo Burger's flavor profile is characterized by garlic, diesel, earthy, and savory notes.
What THC range does Han-Solo Burger test at?
Han-Solo Burger typically tests at 23–30% THC. The exact figure is on the label of each batch; ask the shop what a first serving looks like and start small.
Where to ask
Licensed New York dispensaries
Licensed shops to call or visit about Han-Solo Burger and other hybrid strains. Verify license status via the OCM QR code at cannabis.ny.gov.
Reviews
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